Typically you can only get two of the three when it comes to the following: cheap, easy, or fast. But you can have it all if you make this Tuscan tomato soup.
Summer is finally winding down and the temperatures are getting cooler, so what better way to warm up on a windy fall night than with this soup? It's super simple to make and inexpensive, too.
Summer tomatoes, basil and bread: Anne calls this "summertime in a bowl." This video is part of Secrets of a Restaurant Chef show hosted by Anne Burrell.
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