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How to Make Indian food: Thoor Dhaal (yellow lentil soup)

Cooking oil being heated in a small pan on a stove.

Lentils are a great source of protein and are quite heart healthy, but not only are they healthy, but also quite delicious. This recipe for yellow lentil soup will make a great lunchtime treat. This video will demonstrate exactly how to make a delicious Indian thoor dhaal, or in English, a yellow lentil soup. Did you know Americn President Obama can cook Daal. Lentil Soup is a heart healthy dish cooked in 5 minutes using pressure cooker. Try it! If I can do it you can do it. Even if you try first time it will come out like this.

1 Cup of Yellow Lentil ( pigeon peas)

1 TSP of salt

1/2 TSP of chilli pepper

1/2 TSP of tumeric powder

1/2 TSP of Ginger garlic paset

2 1/2 cups of water

2 TBSPN of olive oil

Pinch of cumin seeds

Pressure Cooker

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