Today we are making water soup. Now this may conjure up images of a flavorless meal. In this how to video Mark Bittman from the New York Times shows how to make a flavorful soup without using stock. This recipe is equally delicious as any other stock based soup out there. Mix in onions, carrots, zucchini, garlic and fresh parsley. Cook a flavorful water veggie soup without using stock.
Watch this video tutorial on Ya-hon cooking and learn how to make this delicious Cambodian dish. Ingredients:
Ingredients: 1/3 cup ginger, crushed and sliced (approximate; use more or less depending on the amount of spice desired)
Soup might sound simple, but when you're making lobster bisque, making the soup is quite a chore, but the taste is worth every second! Any shellfish lover will lover this lobster bisque!
This dish was originally made either with all vegetables, or with the addition of Italian sausage. Growing up, Chef John remembers this being made with sweet Italian sausage occasionally, but most of the time it was hot dogs. Hot dogs were simply the least expensive sausage available, and so our grandparents, needing to feed many mouths without many dollars, chose this lower cost alternative. The strange thing is, it really works! It tastes wonderful no matter what sausage you chose
Puri is and Indian unleavened bread. Puri is fantastic to make to accompany other Indian dishes you have prepared or for any style of cuisine. You can use the convenience of a tortilla maker to make a puris very fast and easily.
Potato soup is an incredibly filling, delicious soup to make on those cold winter nights. In this tutorial, learn how to make a creamy potato soup with a Cajun flair!
This is an amazing minestrone soup that is both extremely healthy and tastes delicious. It's high in fiber and is full of vitamins and minerals. Even though it's low in salt and so healthy it still leaves you feeling full and satisfied. You can make this soup anytime of the year winter, spring, summer, and fall or for lunch or dinner or even a snack. My wife and I created this recipe because she was pregnant and had to follow a low sodium diet. This recipe is not just for women who are pregna...
Sure, you've probably eaten New England clam chowder plenty of times, straight from the can on your local grocery store's shelf. But that's no way to eat a chowder. You have to make it fresh and homemade, right in your own kitchen. The best chowders are made with the freshest ingredients and patience. Jasper White shares his recipe from "The Summer Shack Cookbook", for what is truly a classic homestyle clam chowder. How does he makes it without a thickener? Watch and learn from a master.
If you're not sure what ciambotta is (sometimes spelled giambotta), you have to try out this delicious homemade Italian recipe. Ciambotta is a typical southern Italian cuisine, essentially a stew, that is perfect with only vegetables (no meat required!).
Chef Charlie Trotter demonstrates how to make warm peach soup; A delightful dessert soup to accompany ice cream, sorbets or just fruit. He takes peeled peaches, puts them in syrup, and adds ginger and cinnamon to make the warm soup. He then demonstrates how to make a cold watermelon sorbet to accompany the soup. Make warm peach soup.
In this video you can learn to make a delicious Mexican soup. Ingredients:
This soup is a bachelor's feast! This recipe is great for single people with busy schedules. Enjoy making this authentic Chinese noodle soup.
In this cooking how to video Tracy shows you how to make some authentic Jamaican red pea soup. This recipe for red pea soup is perfect for a cold day. Follow along with the Jamaican cooking video lesson to learn how to make this delicious red pea soup.
Eat scorpions?!? Of course! Insects can be a great source of protein. Scorpion soup, which you can cook in a wok, may be served as a main course or an appetizer. Learn the key to cooking this unique soup, and amaze your friends at the next dinner party or potluck you attend!
This video shows how to make Sopa de Fideo, a traditional Mexican soup. In the blender put some Roma tomatoes, two cloves of peeled garlic, a small amount of onion, and two tomato and chicken bouillon cubes, and blend together.
This video put in by ‘Kwik Show me how 2’, shows how to make this great beef stew. It’s really quick and easy.
In this tutorial, we learn how to make poached egg soup. First, roast carrots, garlic, and onions with olive oil until they are golden brown. After this, pour hot chicken stock into the pan along with fresh herbs that are your favorite. You can use cilantro, basil, tarragon, or whatever else you like. Next, crack as many eggs as you'd like into the hot broth. After this, set your timer for three minutes and the eggs will be cooked perfectly. When you're ready to serve, pour broth and one egg ...
Do all you soups and sauces turn out very watery and runny? Then watch this how to video to learn how to add a thickening agent to a soup or sauce to create a nicer texture.
In order to make Pork Noodle Soup, you will need the following ingredients: noodles (any variety), sliced pork, vegetables (cabbage, bok choy, etc.), sesame seed oil, shallots, ginger, white pepper, green onions, salt, and chili sauce.
This tutorial video will teach you to make Oden, a Japanese assorted stew. Ingredients for Oden
Guy Fieri shows us how to make a creamy and delicious carrot and ginger soup. Start by browning some onions in hot oil in a Dutch oven. Chop up some carrots and potatoes into small chunks and add them to the pot, then add some chopped garlic and ginger. When this is nicely browned, add some chicken stock and leave it to cook on low heat.
Homemade bone stock, onions, sugar, garlic, white wine are the key ingredients to make a delicious French Onion Soup. The simple recipe in this clip is from the BBC cookery series Delia Smith's Cookery Course.
Onion soup don't get any better than this. So get your Barbecue Shoes on. Smoked sweet onions in beef stock, slow simmered on the grill, is simple perfection if you love your onions. You can make this onion soup recipe from the BBQ Pit Boys with this how to video.
Watch this how to video as Manjula shows you how to cook up a corn veggie soup. This Indian style recipe makes a great healthy and vegetarian dish.
Now that we're approaching the holiday season (i.e. the season of friends, family, and gain ten pounds) boxes of chicken stock are soon going to be flying off the shelves to be tossed into soups, to flavor meats, and to add a richness to vegetable dishes.
In order to make Ramen Noodles, on the stove or in the microwave, you will need the following, Ramen Noodles, water, a saucepan, and a microwavable bowl.
Delia goes through her recipe for a tasty smoked haddock chowder in this classic BBC clip. Learn how to make smoked haddock chowder.
This tutorial Korean cooking video will teach you to make a spicy beef and vegetable soup known as Yuk Gae Jang. This spicy Korean soup is great for a cold or rainy day, it really warms you up.
Hot and sour soup is a popular Chinese dish that is loaded with veggies and usually chicken. Try this flavorful and hearty Indian Chinese version which is completely vegetarian and can be made vegan also. It’s simply delicious! Just watch this how-to video to learn how.
Watch as Gordon Ramsay comes into your kitchen to show you how to cook like pro. Tonight he shows you how to make an uncomplicated broccoli soup. Its so good your kids wont know they are eating their veggies. Make broccoli soup with Hell's Kitchen Gordon Ramsay.
Like chicken soup, kadhi makes a wonderful hot soup when it’s cold outside or if you are under the weather. See how to make Gujarati kadhi - an Indian yogurt soup.
A hearty and filling soup, lentil soup is a delicious dish that's perfect for a chilly day. Learn how to give it a smoky flavor with freshly roasted cumin seeds. lentils, olive oil, vegetable stock, dry cooking sherry, red wine vinegar, chopped tomatoes, fresh or frozen corn, carrots, onion, garlic cloves, bay leaf, chili powder, cumin seeds and pepper to taste.
In this tutorial, we learn how to make Moroccan lamb, apricot and ground almond stew. First, put olive oil inside of a pan and wait until it gets hot, then place lamb inside and let it brown. Next, take these out and set aside, then add in 1 c chopped onions and 1 tbsp garlic to the pan the meat was just in. Cook this for five minutes, then add in the meat and juices back to the pot. Now, add in chicken stock to fill the pot, then add in a bit of salt. Next, add in orange zest, orange juice, ...
This video illustrate us how to make ramen noodle soup with a coffee maker. Here are the following steps:
Do you want some cold soup perfect for the hot summer weather? Watch this how to video to learn how to make cold potato soup French kitchen-style... the classic Vichyssoise!
Watch this cooking tutorial to learn how to make chicken curry soup. Ingredients:
Want a thick, creamy soup to warm up those chilly fall nights without the extravagant caloric toll? Then take a look at this delicious soup recipe.
During the fall, pumpkins get used more as jack-o-lanterns than anything else, but there are so many other ways to put this bright orange squash to use. Check out this food tutorial by quick recipe maven Rachael Ray to learn how to make a pumpkin and black bean soup with a spicy kick.
In this video, Eugene shows us how to make Ramen. You will need Ramen, onion, carrots, green onions, soup powder and an egg. First, take a pan with boiling water and place your three vegetables into it. After this, place your Ramen into the pan and make sure it's completely soaked. Now you can place your soup base and flakes into the soup! Now, stir everything together in the pot until the soup base is well mixed in. Let this boil for around 3 minutes or until the noodles are soft. After 3 mi...